Almost all of the 2,000 tons of lemons handled annually by the company are imported from Argentina, South Africa, Spain and Turkey. Most of this amount is absorbed by the domestic market, by Bulgaria, and a smaller amount by Serbia.
Proto lemons are packed as follows:
Plastic container 9kg
Harvest month is designated by different color.
Preservation tips for customer:
Lemons can be kept in the refrigerator for a period of 20 to 25 days, on average, with almost no loss of quality.
In Argentina, the harvest was good both in terms of quality and quantity. Ιn Turkey, harvest began as it normally does in October and continued without problems into March.
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